Rapid determination of viable but non-culturable Campylobacter jejuni in food products by loop-mediated isothermal amplification coupling propidium monoazide treatment
Flexible cellulose nanocrystal-based bionanocomposite film as a smart photonic material responsive to humidity
Recent developments in colorimetric and optical indicators stimulated by volatile base nitrogen to monitor seafood freshness
Campylobacter jejuni Antimicrobial Resistance Profiles and Mechanisms Determined Using a Raman Spectroscopy-Based Metabolomic Approach